HAM CORDON BLEU

facebook share image   twitter share image   pinterest share image   E-Mail share image



Ham Cordon Bleu image

Make and share this Ham Cordon Bleu recipe from Food.com.

Provided by Barb in WNY

Categories     Ham

Time 25m

Yield 12 serving(s)

Number Of Ingredients 6

6 ounces smoked ham
2 tablespoons horseradish sauce
6 ounces turkey breast, sliced
8 slices swiss cheese, each a 4-inch square
1/4 cup butter
1/2 cup herb seasoned stuffing mix, crushed

Steps:

  • Spread each slice of ham with horseradish sauce, top with turkey slice and cheese.
  • Roll and secure with picks.
  • Brush with melted butter and roll in seasoned crumbs.
  • Place on a baking sheet and heat in a 350F oven for 12 minutes or until cheese just begins to melt.
  • Remove picks, cut into 1/2-inch slices.
  • Serve warm.

Nutrition Facts : Calories 157.2, Fat 11.7, SaturatedFat 6.6, Cholesterol 46.3, Sodium 324.4, Carbohydrate 1.5, Fiber 0.1, Sugar 0.5, Protein 11.5

There are no comments yet!