~ HAM & CHEDDAR BISCUITS ~
A nice way to use up any leftover ham.
Provided by Cassie * @1lovetocook1x
Categories Other Breakfast
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degree F. Add the flour to a bowl. Cut in 1/2 cup butter with a pastry cutter or fork until mixture resembles coarse crumbs.
- Stir in the ham, mustard, pepper and cheese.
- Add the buttermilk; stir until a moist dough forms. Drop dough by heaping teaspoonfuls onto a lightly greased baking sheet.
- Bake for 10 - 13 minutes, or until lightly golden. Brush with melted butter.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
