HAM AND SWISS EGG SANDWICHES

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Ham and Swiss Egg Sandwiches image

Great breakfast to make and rush out the door!

Provided by Lynette !

Categories     Sandwiches

Time 15m

Number Of Ingredients 5

cooking spray
1 1/2 oz deli ham, thinly sliced
1 large egg
1 english muffin, split
1 slice emmenthaler cheese or swiss cheese

Steps:

  • 1. Preheat broiler to high.
  • 2. Heat a nonstick skillet over medium-high heat. Coat the pan with cooking spray. Add ham to pan; sauté 2 minutes or until lightly browned. Remove from pan.
  • 3. Recoat pan with cooking spray. Crack egg into pan. Cover and cook for 4 minutes or until desired degree of doneness. Remove from heat.
  • 4. Place one muffin half, cut side up, on a baking sheet. Top with 1 cheese slice. Broil for 2 minutes or until cheese melts. Divide ham among cheese-topped muffin halves; top each with the egg and the other toasted muffin half.

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