HAM AND CHEESE BREAD
"Ham and cheese baked inside bread dough makes a hearty snack," says Marian Christensen of Sumner, Michigan.
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 10-12 servings.
Number Of Ingredients 6
Steps:
- Cook broccoli according to package directions. Drain and cool. , Roll each loaf of dough into a 15x10-in. rectangle. Place one in a greased 15x10x1-in. baking pan. Sprinkle with broccoli, cheese and ham to within 1/2 in. of edges. Place second rectangle on top, sealing edges. , Brush the top with butter; sprinkle with poppy seeds. Bake at 350° for 35-40 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 270 calories, Fat 14g fat (8g saturated fat), Cholesterol 47mg cholesterol, Sodium 707mg sodium, Carbohydrate 23g carbohydrate (2g sugars, Fiber 2g fiber), Protein 15g protein.
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