How to make Ham and Cheese Biscuit Cups
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Grease your muffin tin and preheat oven to 375 degrees.
- Press the biscuits flat with your hands and press then them into the muffin tin cups. Fill the biscuit cups with the ham and cheese.
- Whip eggs in a separate bowl and fill the cups evenly with the egg mixture. Season with salt and pepper. Bake the cups for 20-25 minutes, until the eggs have set and the biscuits are golden brown.
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