HAM AND CHEESE BALL WITH ROASTED PECANS
I put this together years ago and it is a fav at all parties. Easy and can be made 2 days ahead or can be frozen for later use. I like to make enough in Oct. freeze and use for Holiday parties in Nov. and Dec. Also makes great Christmas host gifts. Serve with any crackers. Also good with pepper jelly on the side.
Provided by Chef Cajun Deb
Categories Spreads
Time 25m
Yield 1-2 balls, 15-20 serving(s)
Number Of Ingredients 10
Steps:
- Put 1 cup pecans to the side for covering cheese ball.
- Put remaining ingredients in blender.
- blend well.
- Form into a ball
- Freeze for 10 minutes.
- Roll ball in cup of roasted pecans.
- Wrap in wax paper and chill till ready to use.
- Can freeze till ready to use or give as gift.
- Serve with crackers
- Also good with Jalapino pepper jelly on top or on the side.
Nutrition Facts : Calories 276.2, Fat 23.9, SaturatedFat 9.8, Cholesterol 58.9, Sodium 650.6, Carbohydrate 4.7, Fiber 0.9, Sugar 1.2, Protein 11.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #appetizers #eggs-dairy #dinner-party #holiday-event #spreads #cheese #dietary #gifts #low-carb #wedding #low-in-something #number-of-servings
You'll also love