HAM AND BEAN STEW

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Ham and Bean Stew image

Only five ingredients to fix this thick, flavorful stew. It's very easy to make. Top bowls with grated cheese. I found this stew at All Recipes.com. I have not tried this recipe.

Provided by internetnut

Categories     Lunch/Snacks

Time 7h5m

Yield 6 serving(s)

Number Of Ingredients 5

32 ounces baked beans (2-16oz cans)
2 medium potatoes, peeled and cubed
2 cups cubed cooked ham
1 celery rib, chopped
1/2 cup water

Steps:

  • In a slow cooker, combine all ingredients; mix well.
  • Cover and cook on low for 7 hours or until the potatoes are tender.

Nutrition Facts : Calories 320.6, Fat 8.6, SaturatedFat 3.1, Cholesterol 42.3, Sodium 546.5, Carbohydrate 44.6, Fiber 7.9, Sugar 14.3, Protein 20.7

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