HAM AND ASPARAGUS ROLL-UPS

Ham and Asparagus Roll-ups image

Fresh asparagus makes this dish extra special and delicious. It is fancy enough to serve to guests.-Grace Andres, Grand Rapids, Michigan

Provided by Taste of Home

Categories Dinner

Time 55m

Yield 5 servings.

Number Of Ingredients 5

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Ingredients

1 pound fresh asparagus
8 to 10 thin ham slices
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1/4 cup milk
3 tablespoons sliced almonds

Steps:

Steam asparagus until tender; pat dry. Roll a slice of ham around two to three asparagus stalks. Place ham rolls, seam side down, in a greased 11x7-in. baking dish. Combine the soup and milk; pour over the ham rolls. top with almonds. , Bake, uncovered, at 350° for 30 minutes or until bubbly. (Can also be microwaved on high for 3-5 minutes.)

Nutrition Facts : Calories 131 calories, Fat 6g fat (2g saturated fat), Cholesterol 20mg cholesterol, Sodium 837mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 2g fiber), Protein 11g protein.