These hearty pancakes already have ham in them, so there is no need to cook up anything additional on the side.
Provided by Betty Crocker Kitchens
Categories Dinner
Time 30m
Yield 15
Number Of Ingredients 8
Steps:
- Heat pie filling until hot; keep warm.
- Heat griddle or skillet over medium heat or to 375°. Grease griddle with margarine if necessary. Beat baking mix, milk and eggs with wire whisk or hand beater in large bowl until smooth. Fold in ham, cheese and onion.
- Pour batter by scant 1/4 cupfuls onto hot griddle. Cook until edges are dry. Turn; cook until golden brown. Serve with warm pie filling; sprinkle with cinnamon.
Nutrition Facts : Calories 150, Carbohydrate 22 g, Cholesterol 40 mg, Fiber 1 g, Protein 5 g, SaturatedFat 2 g, ServingSize 1 Pancake, Sodium 380 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love