HALLOUMI OMELETTE

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Make and share this Halloumi Omelette recipe from Food.com.

Provided by Poppy

Categories     Breakfast

Time 20m

Yield 2 serving(s)

Number Of Ingredients 5

3 eggs
3 teaspoons cold milk
butter (for frying) or oil (for frying)
salt and pepper
1/4 cup grated halloumi cheese

Steps:

  • Break eggs into a bowl.
  • Add milk, salt and pepper.
  • Beat lightly.
  • Add the butter to a preheated frying pan and increase the heat until the butter sizzles.
  • Pour in the egg mixture and cook until the top is still liquid.
  • Add the grated Halloumi and fold over one-third of the omelette.
  • Reduce heat to medium and cook 2-3 minutes on each side Tip over onto a warm serving plate and serve with a fresh salad.

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