My friend Sharon was a missionary in Haiti for a number of years. When we went to Pittsburgh to visit her and her new Haitian husband this is one of the many foods of Haiti she and John prepared for us. Th.ey have a little kick
Provided by Marsha Gardner
Categories Other Snacks
Number Of Ingredients 8
Steps:
- 1. Combine flour with water. Add hot pepper, parsley, and baking powder.
- 2. Let mixture rest for an hour. Add boneless, shredded chicken and salt.
- 3. Heat oil and drop in mixture by tablespoonfuls. Fry until golden brown. Then serve hot.
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