GUY'S GUMBO SHACK - RED BEANS AND RICE

Guy's Gumbo Shack - Red Beans and Rice image

Provided by internetnut

Categories < 60 Mins

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 15

Previous Next

2 tablespoons butter
2 cups diced green peppers
2 cups chopped onions
1 tablespoon chopped garlic
1 tablespoon salt
2 tablespoons oregano
2 tablespoons black pepper
2 tablespoons sugar
2 tablespoons dried basil
1 tablespoon dried thyme
2 bay leaves
1/4 cup red wine vinegar
1 -2 lb smoked sausage (we use Conecuh Sausage)
6 (14 ounce) cans dark red kidney beans
cooked white rice, for serving

Steps:

In a large saucepan, melt butter. Add all ingredients except beans and rice and saute until vegetables are soft. Add beans and cook for 30 minutes over medium heat. Use hand blender or potato masher to mash beans until approximately 50 percent of the beans remain intact. Serve over cooked white rice.
This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

Nutrition Facts : Calories 894, Fat 30.2, SaturatedFat 11.4, Cholesterol 61.8, Sodium 2340.5, Carbohydrate 107, Fiber 32.2, Sugar 9, Protein 52.7