The delicate taste of of green tea is given a light, minty aftertaste in this deliciousdrink, which is a traditional favorite in Morocco.
Provided by tggrr6624
Categories Beverages
Time 7m
Yield 1 cup, 1 serving(s)
Number Of Ingredients 5
Steps:
- Place the tea, mint extract or mint leaves, and sugar, if desired, in a teapot. heat the water to a boil and pour the water into the teapot. Let the tea brew for 3 to 5 minutes, depending on your taste. Strain or pour the tea into a cup. Garnish with a fresh mint sprig.
- NOTE: You can also mix fresh or dried mint leaves with the Gunpowder tea before brewing--1/2 teaspoon of each works best. Then omit the mint extract from the recipe.
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