GUINNESS AND CHEESE SOUP

Guinness and Cheese Soup image

Make and share this Guinness and Cheese Soup recipe from Food.com.

Provided by Millereg

Categories Chicken

Time 45m

Yield 10 serving(s)

Number Of Ingredients 10

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Ingredients

4 ounces unsalted butter or 4 ounces margarine
1 cup flour
32 fluid ounces low sodium chicken broth
32 fluid ounces hot water
16 fluid ounces heavy cream
1 (16 ounce) jar Cheez Whiz (or similar brand)
1 bottle Guinness stout (or other stout)
2 tablespoons Worcestershire sauce
garlic powder
fresh chives, snipped,to garnish

Steps:

Melt the butter, add the flour, and stir constantly until slightly browned.
Stir in chicken broth and hot water.
Stirring constantly, add the cream, Cheez Whiz, Worcestershire sauce, beer, and garlic.
Simmer 15 minutes.
Garnish with chives.

Nutrition Facts : Calories 434.5, Fat 37.1, SaturatedFat 22.9, Cholesterol 123.7, Sodium 825.1, Carbohydrate 16.9, Fiber 0.5, Sugar 3.6, Protein 9.7

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