GUINNESS AND CHEESE SOUP

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Guinness and Cheese Soup image

Make and share this Guinness and Cheese Soup recipe from Food.com.

Provided by Millereg

Categories     Chicken

Time 45m

Yield 10 serving(s)

Number Of Ingredients 10

4 ounces unsalted butter or 4 ounces margarine
1 cup flour
32 fluid ounces low sodium chicken broth
32 fluid ounces hot water
16 fluid ounces heavy cream
1 (16 ounce) jar Cheez Whiz (or similar brand)
1 bottle Guinness stout (or other stout)
2 tablespoons Worcestershire sauce
garlic powder
fresh chives, snipped,to garnish

Steps:

  • Melt the butter, add the flour, and stir constantly until slightly browned.
  • Stir in chicken broth and hot water.
  • Stirring constantly, add the cream, Cheez Whiz, Worcestershire sauce, beer, and garlic.
  • Simmer 15 minutes.
  • Garnish with chives.

Nutrition Facts : Calories 434.5, Fat 37.1, SaturatedFat 22.9, Cholesterol 123.7, Sodium 825.1, Carbohydrate 16.9, Fiber 0.5, Sugar 3.6, Protein 9.7

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