Provided by Emeril Lagasse
Categories appetizer
Time 12m
Yield about 3/4 cup
Number Of Ingredients 6
Steps:
- In a small mixing bowl, combine the avocado with the onion, garlic, cilantro, lime juice, and salt and mash with the back of a fork until mostly smooth.
- Serve immediately, or cover with plastic wrap (pressed directly onto the surface of the guacamole) and refrigerate for up to 4 hours.
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