GROUND TURKEY WITH CRISPY TOFU

facebook share image   twitter share image   pinterest share image   E-Mail share image



Ground Turkey With Crispy Tofu image

Make and share this Ground Turkey With Crispy Tofu recipe from Food.com.

Provided by PalatablePastime

Categories     Poultry

Time 15m

Yield 2 serving(s)

Number Of Ingredients 6

1/4 lb ground turkey
7 ounces extra firm tofu, cut in slices
2 garlic cloves, chopped
fish sauce
2 teaspoons chili paste
2 teaspoons shrimp paste

Steps:

  • In a heated wok with oil, saute tofu until browned and crispy; drain.
  • Stir-fry turkey until cooked through; drain.
  • Add the garlic, and tofu.
  • Gently stir in the seasonings, add fish sauce to taste, and add a little water to make some gravy, if desired.
  • Serve with rice or lettuce wraps.

Nutrition Facts : Calories 158.4, Fat 8.8, SaturatedFat 2.1, Cholesterol 44.8, Sodium 65.7, Carbohydrate 2.7, Fiber 1, Sugar 0.6, Protein 18.2

There are no comments yet!