Make a juicy ground turkey meatloaf with onion, ketchup, oats and egg. Then use any leftovers for delicious ground turkey meatloaf sandwiches!
Provided by My Food and Family
Categories Grains
Time 1h
Yield 4 servings
Number Of Ingredients 5
Steps:
- Heat oven to 375°F.
- Mix all ingredients except 1/4 cup ketchup just until blended.
- Shape into loaf in 12x8-inch baking dish.
- Bake 45 to 50 min. or until done (165°F). Let stand 5 min.; top with remaining ketchup.
Nutrition Facts : Calories 260, Fat 11 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 140 mg, Sodium 450 mg, Carbohydrate 16 g, Fiber 2 g, Sugar 5 g, Protein 24 g
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