GRILLED VEGGIES WITH HONEY CHIPOTLE SHRIMP
Threw this together one night when it was too hot to cook...we were amazed at how delicious it turned out. So easy, healthy and fast. Easy clean up and pretty much a one-dish meal. I have a veggie basket for the grill and use that but have also included instructions for using your oven. Hope you enjoy!
Provided by little_wing
Categories < 4 Hours
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 17
Steps:
- Mix up shrimp marinade and marinade shrimp for 1 hour in fridge.
- Mix cut veggies with olive oil and salt and pepper and let sit for one hour.
- Preheat grill.
- Grill veggies for 25 minutes, turning occasionally, or until done.
- Grill shrimp about 3 minutes per side or until pink and curled.
- If you want to use the oven to cook the veggies, roast at 450 for 30 minutes, turning every ten minutes or so, or until done.
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