GRILLED TUNA STEAKS WITH PINEAPPLE-CHILE SAUCE

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GRILLED TUNA STEAKS WITH PINEAPPLE-CHILE SAUCE image

Number Of Ingredients 7

2 tablespoons Asian fish sauce
1 talespoon soy sauce
1 tablespoon begetable oil
1 tespoon sugar
1/4 teaspoon black pepper
1 1/4 pounds tuna steaks
pineapple chile sauce (see recipe)

Steps:

  • combine fish suace through pepper in medium bowl. Stir well to dissolve sugar. Place fish steaks in bowl turning to coat well. Let marinate 20-30 minutes. turning once Cover and rfrigerate up to 1 day. While fish marinates prepare pineapple chili sauce. Grill steaks about 5 min/side or oven bake for about 15 minutes. Transfer to serving platter, add bowl of pineapple-chili sauce adn serve hot or warm.

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