GRILLED TROUT
The mix of soy and sherry in this recipe make for some seriously great flavor!
Provided by Joan Link
Categories Fish
Time 1h15m
Number Of Ingredients 6
Steps:
- 1. Prepare marinade by combining first 5 ingredients.
- 2. Pour marinade over trout in a shallow dish. Cover dish with plastic wrap, and place in refrigerator for 1 hour, turning once.
- 3. Remove trout from marinade and grill over medium-hot coals until done (10 to 15 minutes).
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