GRILLED TOMATOES WITH OREGANO

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Grilled Tomatoes With Oregano image

Provided by Pierre Franey

Categories     easy, quick, side dish

Time 15m

Yield 4 servings

Number Of Ingredients 5

4 large ripe red tomatoes
4 cloves garlic, each cut into 4 slivers
2 tablespoons chopped fresh oregano or 1 tablespoon dried
2 tablespoons olive oil
Salt and freshly ground pepper to taste

Steps:

  • Preheat broiler to high
  • Core tomatoes and slice them in half
  • Place tomatoes in a baking dish large enough to hold tomato halves cut-side up. Insert 2 slivers of garlic in each. Sprinkle each half with chopped oregano, olive oil, salt and pepper
  • Place tomatoes under broiler for about 5 minutes

Nutrition Facts : @context http, Calories 100, UnsaturatedFat 6 grams, Carbohydrate 9 grams, Fat 7 grams, Fiber 5 grams, Protein 2 grams, SaturatedFat 1 gram, Sodium 412 milligrams, Sugar 4 grams

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