GRILLED TOMATOES ON TOAST !

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Grilled Tomatoes on Toast ! image

No big deal with this one folks, haha Just posting for this time of year when our tomatoes are starting to ripen ! Can't wait, these are sooo good. Taken from "The Boston Globe Cookbook" published in 1948 !

Provided by Carol Junkins

Categories     Other Snacks

Time 15m

Number Of Ingredients 13

PUT THROUGH FOOD CHOPPER:
1 green pepper
2 small white onions
SCALD AND REMOVE SKINS FROM:
3 large ripe tomatoes
AND CUT IN HALF. CUT IN ROUNDS A LITTLE LARGER THAN THE TOMATO
slices of white bread
AND TOAST THEM. PLACE 1/2 TOMATO ON EACH ROUND OF TOAST. SALT LIBERALLY . ON EACH TOMATO PLACE:
1 Tbsp heaping tablespoon green pepper and onion
SPRINKLE LIBERALLY WITH:
any kind of grated cheese you desire.
THEN ADD, SALT AND PAPRIKA TO TASTE
PUT UNDER THE BROILER UNTIL CHEESE MELTS AND BROWNS SLIGHTLY

Steps:

  • 1. Ok nothing spectacular , but these are so good, could also add a thin slice of Italian cold cuts and enjoy.

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