We were having a grilled dinner using up some chicken, beef, & pork I had in the freezer to free up space for Thanksgiving and came up with this recipe for summer squash. Very simple and tasty.
Provided by Chippie1
Categories Vegetable
Time 25m
Yield 3 serving(s)
Number Of Ingredients 7
Steps:
- Preheat Grill.
- Arrange veggies on a piece of aluminum foil large enought to form a packet.
- Sprinkle pepper, garlic powder,& salt over veggies.
- Slice butter into desired pieces and place on top of veggies.
- Drizzle with olive oil.
- Seal packet leaving enough room for veggies to steam.
- Place on grill for approximately 20 minutes or until veggies are soft and flip packet as necessary for even cooking.
Nutrition Facts : Calories 119.1, Fat 9.5, SaturatedFat 5.1, Cholesterol 20.4, Sodium 252.3, Carbohydrate 8.5, Fiber 2.1, Sugar 4.5, Protein 2.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #vegetables #easy #dietary #squash
You'll also love