GRILLED STEAK WITH TERIYAKI MUSHROOMS

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Make and share this Grilled Steak With Teriyaki Mushrooms recipe from Food.com.

Provided by ElizabethKnicely

Categories     Steak

Time 45m

Yield 4 steaks, 4 serving(s)

Number Of Ingredients 7

Pam cooking spray, grilling spray
1 (8 ounce) package sliced fresh button mushrooms
1/2 cup sliced onion
1/3 cup la choy teriyaki stir fry sauce marinade
4 boneless beef top sirloin steaks (about 6 ounces each)
1 teaspoon seasoning salt
1/2 teaspoon fresh coarse ground black pepper

Steps:

  • Spray grate of outdoor grill and utensils with grilling spray. Preheat grill to medium heat according to manufacturer's directions.
  • Spray large skillet with grilling spray; heat over medium-high heat. Add mushrooms and onion; cook 8 minutes or until tender, stirring occasionally. Remove from heat. Stir in stir fry sauce; set aside.
  • Sprinkle steaks with seasoned salt and pepper. Grill 10 minutes or until medium done (160°F), turning over after 5 minutes.
  • Transfer steaks to serving plates. Spoon mushroom mixture evenly over steaks.

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