GRILLED SHRIMPS & SCALLOPS

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Grilled Shrimps & Scallops image

We all love seafood at our house, especially scallops. I hope you enjoy this very special dish...these are my favourite seafood kebabs.

Provided by Baby Kato

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 13

12 large shrimp
20 large sea scallops
1 green pepper
1 large Spanish onion
16 medium mushrooms, whole
4 tablespoons fresh ginger, minced
2 garlic cloves, minced
1/4 cup lemon juice (to taste)
1/2 teaspoon sea salt
1/4 teaspoon black pepper, freshly ground
3/4 cup olive oil
1/4 lb butter, melted
4 tablespoons honey, clover or 4 tablespoons orange liquid honey

Steps:

  • Mix all marinade ingredients together.
  • Pour 1/3 of marinade into bowl with seafood and chill in fridge for 2 hours.
  • Marinate the vegetables in 1/4 of the reserved marinade for about 30 minutes.
  • Thread the seafood and vegetables alternately on skewers.
  • Baste the kebabs with the remaining reserved marinade frequently while grilling on bbq.
  • This is wonderful served with a simple noodle dish, steamed rice or a green salad.

Nutrition Facts : Calories 737.4, Fat 64.5, SaturatedFat 20.4, Cholesterol 101.7, Sodium 898, Carbohydrate 29.8, Fiber 2.1, Sugar 21.5, Protein 15

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