GRILLED SHRIMP IN WINE SAUCE

Grilled Shrimp in Wine Sauce image

Provided by Gnat E

Categories Healthy

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

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1 lb shrimp (deveined with tails still on)
1 (8 ounce) box ziti pasta
1 red onion
3 garlic cloves
1 1/4 cups white wine
3 tablespoons lemon juice
4 tablespoons olive oil

Steps:

Boil water for pasta and cook according to directions on the box.
Dice the red onion and garlic.
In a pan heat up 2 tablespoons of olive oil and add onion and garlic. Saute until translucent.
In another pan heat up remaining 2 tablespoons of olive oil. Put the shrimp in the pan and cook for about 6 minutes on medium heat.
Once the shrimp are cooked add the wine, lemon juice, and cooked onion and garlic.
Reduce for about 15 minutes on low heat.
Toss cooked pasta, shrimp, and sauce together and serve.

Nutrition Facts : Calories 521.7, Fat 15.6, SaturatedFat 2.4, Cholesterol 220.9, Sodium 261.8, Carbohydrate 49, Fiber 2.3, Sugar 3.2, Protein 31.6