GRILLED SESAME SHRIMP

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Grilled Sesame Shrimp image

Provided by Moira Hodgson

Categories     dinner, easy, quick, main course

Time 45m

Yield 4 servings

Number Of Ingredients 8

2 pounds large shrimp, shells on (heads, too, if possible)
2 tablespoons coarse salt
2 tablespoons freshly ground pepper
2 tablespoons peanut oil
2 cloves garlic, minced
1 tablespoon ginger, minced
1 teaspoon red pepper flakes
2 tablespoons sesame oil

Steps:

  • Rinse the shrimp, pat them dry (leaving the shells on) and toss them in a mixture of salt, pepper, peanut oil, garlic, ginger and red pepper. Preheat grill or broiler.
  • Place the shrimp on an oiled rack and grill for two to three minutes on each side. Be careful not to overcook them. Remove them from the grill, place them in a bowl and toss them with sesame oil. Serve immediately.

Nutrition Facts : @context http, Calories 294, UnsaturatedFat 12 grams, Carbohydrate 5 grams, Fat 16 grams, Fiber 1 gram, Protein 31 grams, SaturatedFat 3 grams, Sodium 1285 milligrams, Sugar 0 grams, TransFat 0 grams

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