Make and share this Grilled Salmon & Cheddar Sandwiches recipe from Food.com.
Provided by Bekah
Categories Lunch/Snacks
Time 15m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix the salmon with the onion, lemon juice, and mayonnaise.
- Spread the mixture on thick slices of French bread and top with a slice of cheddar cheese.
- Add a top slice of bread and butter both sides of the sandwich generously.
- Grill until brown, then turn and brown the other side, and the cheese is melted.
- Serve hot.
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