GRILLED ROSEMARY BEEF TENDERLOIN

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Grilled Rosemary Beef Tenderloin image

Grill Mates Montreal Steak Seasoning, rosemary and parsley give tenderloin steaks sensational flavor that's good enough for company.

Provided by ElizabethKnicely

Categories     Steak

Time 1h17m

Yield 4 serving(s)

Number Of Ingredients 5

4 beef tenderloin steaks or 4 filet mignon, 1/2-inch thick
1 1/2 teaspoons mccormick grill mates McCormick's Montreal Brand steak seasoning or 1 1/2 teaspoons mccormick grill mates 25% less sodium McCormick's Montreal Brand steak seasoning
3 tablespoons olive oil
2 teaspoons mccormick parsley flakes
2 teaspoons mccormick rosemary, crushed

Steps:

  • Sprinkle steaks with Steak Seasoning. Mix olive oil, parsley and rosemary; brush over steaks. Refrigerate 30 minutes to 1 hour.
  • Grill over high heat 4 to 6 minutes per side or until desired doneness.

Nutrition Facts : Calories 495.8, Fat 39.9, SaturatedFat 13.4, Cholesterol 139.4, Sodium 83.4, Carbohydrate 0.2, Fiber 0.1, Protein 32.2

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