GRILLED PORK CHOP AND PINEAPPLE SALAD

Grilled Pork Chop and Pineapple Salad image

Make Grilled Pork Chop and Pineapple Salad tonight. This delicious recipe calls for pork loin, pineapple, mango chipotle dressing, cilantro and more!

Provided by My Food and Family

Categories Home

Time 30m

Yield 8 servings

Number Of Ingredients 7

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Ingredients

8 boneless pork loin chops (2 lb.), 3/4 inch thick
1 pineapple, cut into chunks (3/4 inch)
1 cup KRAFT Mango Chipotle Vinaigrette Dressing
2 Tbsp. chopped fresh cilantro
2 tsp. zest and 2 tsp. juice from 2 limes
10 cups tightly packed torn romaine lettuce
1/2 cup KRAFT Shredded Monterey Jack Cheese

Steps:

Heat grill to medium heat.
Grill chops 5 to 6 min. on each side or until done (145ºF). Remove from grill; set aside. Add pineapple to grill; cook 2 to 3 min. on each side or until lightly browned on both sides.
Mix dressing, cilantro, lime zest and juice until blended.
Slice chops and chop pineapple. Place lettuce on large platter; top with meat and pineapple.
Drizzle with dressing mixture just before serving; sprinkle with cheese.

Nutrition Facts : Calories 250, Fat 10 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 60 mg, Sodium 340 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 25 g