GRILLED PEACH PARFAITS RECIPE BY TASTY

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Grilled Peach Parfaits Recipe by Tasty image

Here's what you need: ripe peaches, oil, greek yogurt, honey, granola, fresh mint leaf

Provided by Joey Firoben

Categories     Snacks

Yield 8 servings

Number Of Ingredients 6

4 ripe peaches
oil, for brushing
greek yogurt, for serving
honey, for serving
granola, for serving
fresh mint leaf, for garnish

Steps:

  • Preheat Griddler, fitted with the grill plates, to 425°F (220°C), and grease with nonstick spray.
  • Using a sharp knife, slice the peaches in half, cutting around the pit. Twist the two halves to separate and discard the pits.
  • Brush the cut sides of the peach halves with a bit of oil.
  • Place the peaches, cut side down, on the Griddler and close the press so that the top plate is touching all the peaches evenly.
  • Cook for 4 minutes, until the peaches have developed dark grill marks.
  • Transfer the peaches to a serving plate and top with Greek yogurt, a drizzle of honey, and a sprinkle of granola.
  • Garnish with mint leaves and serve.
  • Enjoy!

Nutrition Facts : Calories 73 calories, Carbohydrate 10 grams, Fat 3 grams, Fiber 1 gram, Protein 1 gram, Sugar 9 grams

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