KITCHEN SINK CHILI

Kitchen Sink Chili image

This recipe was made to make use of what needs to be used up in the fridge.

Provided by Ron Rausch

Categories Chili

Time 7h30m

Number Of Ingredients 10

Ingredients

1 can(s) pork and beans
1 can(s) 6 bean mix
2 lb hamburger
2 or 3 onions, small white
1 pkg ol'elpaso chili seasoning
1 tomato/diced
1 jar(s) salsa, chunky
left over,bacon,or chicken or beef roast
1/2 c dry red wine
anything else thats leftover that will suit your taste ( i have used bellpeppers of all colors,corn, mushrooms,etc.)

Steps:

1. Cook hamburger then add onions and follow seasoning package
2. put all other ingrediants in slow cooker and turn on low
3. when hamburger mix is done add to slow cooker
4. cook on low for 6 to 8 hours(in the last hour if it appears too runny add a handful of elbow macaroni
5. cover with shredded cheese(or parm.cheese) when serving if desired

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