this is always a hit when I make it on the BBQ or in the oven.
Provided by Donna Nelson @donna_mgc
Categories Fish
Number Of Ingredients 6
Steps:
- pat the brown sugar over the salmon, you can use more or less according to your taste. Real maple syrup works great too!
- sprinkle on the grated ginger, I like lots.
- top with lemon slices and dot with butter and it's ready!
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