GRILLED NECTARINES WITH BLUEBERRIES

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Grilled Nectarines with Blueberries image

Grilled fresh fruit over vanilla ice cream is an ideal dessert for summer nights.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Number Of Ingredients 4

3 nectarines, quartered and pitted
2 tablespoons sugar
1/2 pint blueberries
Vanilla ice cream, (optional)

Steps:

  • In a medium bowl, toss together nectarines with sugar; set aside to macerate, about 15 minutes.
  • Heat grill to medium. Stack two pieces of 10-by-12-inch heavy-duty aluminum foil; place on grill. With a slotted spoon, transfer nectarines to foil; reserve any juice that has accumulated in bowl. Cover grill, and cook until nectarines are charred and softened, turning occasionally, 10 to 15 minutes.
  • Return nectarines to bowl; add blueberries, and toss to combine. Divide fruit evenly among four serving bowls; drizzle reserved juice over the top. Serve with a scoop of vanilla ice cream, if desired.

Nutrition Facts : Fat 1 g, Fiber 2 g, Protein 1 g

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