GRILLED MINCED PORK ON LEMONGRASS

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Grilled Minced Pork on Lemongrass image

Make and share this Grilled Minced Pork on Lemongrass recipe from Food.com.

Provided by Dagmara O.

Categories     Pork

Time 15m

Yield 2 serving(s)

Number Of Ingredients 8

250 g ground pork
5 -6 stalks lemongrass
1 small chili
3 leaves fresh basil
2 tablespoons soy sauce
1 teaspoon sugar cane
1 garlic clove
1 teaspoon fresh ground pepper

Steps:

  • Cut chilli in a half, throw away seeds and chop finely. Smash garlic. Tear basil into small pieces. Mix meat with soy sauce, chilli, basil, sugar and garlic; season with pepper.
  • Warm up grill pan, add a bit of oil. Put minced meat aroud stalks of lemongrass. When grill pan is hot, place our skewers on it. Fry for 8-10 minutes, turning frequently. Serve with hoi sin or other favorite sauce. Enjoy your meal!

Nutrition Facts : Calories 344.8, Fat 26.6, SaturatedFat 9.9, Cholesterol 90, Sodium 1076, Carbohydrate 2.2, Fiber 0.5, Sugar 0.3, Protein 23.2

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