GRILLED MEDITERRANEAN QUESADILLAS

Grilled Mediterranean Quesadillas image

Make Mediterranean quesadillas with cream cheese, feta, Parmesan and black olives. Grilled Mediterranean Quesadillas are a fun twist on a Mexican staple.

Provided by My Food and Family

Categories Home

Time 15m

Yield 8 servings

Number Of Ingredients 7

Ingredients

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
1/2 cup pitted black olives, sliced
1/2 cup roasted red peppers, chopped
1/4 cup KRAFT Shredded Parmesan Cheese
8 flour tortilla (6 inch)
1 cup plain nonfat Greek-style yogurt

Steps:

Heat grill to low heat.
Combine first 5 ingredients; spread onto 4 tortillas, leaving 1/2-inch border around edge of each.
Cover with remaining tortillas.
Grill 2 min. on each side or crisp and golden brown on both sides. Cut into wedges. Serve with yogurt.

Nutrition Facts : Calories 230, Fat 12 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 710 mg, Carbohydrate 22 g, Fiber 2 g, Sugar 2 g, Protein 11 g