Make and share this Grilled Meatloaf Patties recipe from Food.com.
Provided by kymgerberich
Categories Meat
Time 1h50m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Heat gas or charcoal grill for indirect cooking,.
- Mix 1/4 cup of the ketchup and the honey in a small bowl; set aside. Mix remaining 1/4 cup ketchup, Worcestershire sauce, garlic powder, pepper and egg in large bowl. Stir in onion and breadcrumbs. Stir in beef until well mixed.
- Shape beef mixture into 6 patties, 3/4 inch thick and about 3 1/2 inches in diameter. Wrap 1 slice bacon around each patty; secure with toothpick.
- Carefully spray grill rack with cooking spray. Place patties on unheated side of 2 burner gas grill or over drip pan on charcoal grill (medium heat). (If using one burner gas grill, cook over low heat.) Cover grill; cook 20 to 25 minutes or until slightly pink in center. Using spatula, turn patties over. Brush with ketchup mixture. Cover grill; cook 5 to 8 minutes longer or until meat thermometer inserted in center of patties reads 160 degrees F and bacon is crisp.
Nutrition Facts : Calories 471.4, Fat 24, SaturatedFat 8.6, Cholesterol 124.4, Sodium 777.1, Carbohydrate 31.9, Fiber 1.5, Sugar 9.9, Protein 30.6
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