GRILLED LAMB WITH BROWN SUGAR GLAZE
An interesting blend of flavors that yields a delicious, succulent lamb chop. This will have you gnawing the bones! I served this with sauteed spinach with feta.
Provided by surus
Categories Lamb/Sheep
Time 15m
Yield 2-3 serving(s)
Number Of Ingredients 8
Steps:
- Combine all rub ingredients.
- Rub liberally into lamb chops.
- Cover and refrigerate for at least an hour.
- Brush grill with oil and set heat to high.
- Grill chops uncovered 5-10 minute per side depending on thickness and desired doneness.
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