GRILLED HULI HULI CHICKEN RECIPE - (4.5/5)

Grilled Huli Huli Chicken Recipe - (4.5/5) image

Provided by mjohnmeyer

Number Of Ingredients 7

1/2 cup brown sugar packed
1/4 cup ketchup
1/4 cup soy sauce (or coconut aminos)
1/3 c cup chicken broth
1 teaspoon ground ginger
1 teaspoon minced garlic
2-3 lbs boneless skinless chicken thighs

Steps:

1. In a small bowl, mix the first six ingredients. Reserve 1/4 cup for basting; cover and refrigerate. 2. Place remaining marinade in a large zip-lock bag. Add chicken thighs and seal bags; turn to coat. Refrigerate for 8 hours or overnight. 3. Drain and discard marinade from chicken. Spray the grill with grilling cooking spray and heat. 4. Grill chicken, covered, over medium heat for 6-8 minutes on each side or until no longer pink; baste occasionally with reserved marinade during the last 5 minutes. navywifecook.com