GRILLED HOT WINGS

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Grilled Hot Wings image

Hot-wing-style chicken breasts made on a barbeque.

Provided by David Vincent

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 4h20m

Yield 4

Number Of Ingredients 6

4 (6 ounce) chicken breasts
½ (17 ounce) bottle sriracha sauce
1 ½ tablespoons grated habanero peppers, or to taste
1 tablespoon butter, melted
1 dash ground paprika
1 dash ground black pepper

Steps:

  • Combine chicken, sriracha sauce, habanero peppers, butter, paprika, and black pepper together in a resealable container. Marinate in the refrigerator, 4 to 5 hours.
  • Preheat grill for high heat and lightly oil the grate. Lay a sheet of aluminum foil over the grill and cut slits into it.
  • Place the marinated chicken on the aluminum-foil lined grill. Cook until no longer pink in the center and the juices run clear, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 243.3 calories, Carbohydrate 6 g, Cholesterol 104.5 mg, Fat 7 g, Fiber 2 g, Protein 35.5 g, SaturatedFat 3 g, Sodium 2496.1 mg, Sugar 0.1 g

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