GRILLED HERB SHRIMP

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Grilled Herb Shrimp image

A wonderful recipe from Barefoot Contessa, comfort foods preparer extraordinare!!! This smells devine on the grill.

Provided by Carrie in Indiana

Categories     < 30 Mins

Time 18m

Yield 6 serving(s)

Number Of Ingredients 11

2 lbs large shrimp, peeled and deveined (16-20 per pound)
3 garlic cloves, minced
1 medium yellow onion, small diced
1/4 cup minced fresh parsley
1/4 cup minced fresh basil
1 teaspoon dry mustard
2 teaspoons Dijon mustard
2 teaspoons kosher salt
1/2 teaspoon fresh ground black pepper
1/4 cup olive oil
1 lemon, juice of

Steps:

  • Combine all the ingredients and allow them to marinate for 1 hour at room temperature (or cover and refegerate for up to 2 days).
  • Skewer the shrimp. 3 to 4 shrimp on a 12 inch skewer.
  • Heat grill and brush gill with oil to prevent sticking.
  • Grill the shrimp for only 1 - 1 1/2 minutes on each side.

Nutrition Facts : Calories 257.6, Fat 11.9, SaturatedFat 1.8, Cholesterol 230.4, Sodium 827, Carbohydrate 5.1, Fiber 0.7, Sugar 1.1, Protein 31.4

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #appetizers     #seafood     #shrimp     #dietary     #shellfish

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