Two words describe this recipe... burger heaven. It's not something you would want to eat all the time, but as a treat it's fantastic. The seasoning of the patty is simple and tasty. Once assembled and you bite into this, there is oozy cheese from the buttery grilled cheese. There are no condiments on this burger, but you'll...
Provided by Lisa Allen
Categories Burgers
Time 30m
Number Of Ingredients 10
Steps:
- 1. Preheat a grill for high heat. In a medium bowl, lightly mix together the ground beef, Worcestershire sauce, liquid smoke, and garlic powder.
- 2. Form into 3 patties handling the meat minimally. Over handling will make the meat tough.
- 3. Brush both sides of each patty with some oil. Season with salt and pepper.
- 4. Place the patties on the grill grate and cook for about 5-8 minutes per side or until cooked to your liking. I sometimes cook these in an iron skillet also.
- 5. Saute sliced onion in butter in skillet until soft and done.
- 6. To make grilled cheese put buttered bread 2 at a time in large skillet. Brown both sides and add 2 slices cheese to each sandwich.
- 7. Put grilled hamburger and sauteed onions inside one grilled cheese sandwich.
- 8. Top with a second grilled cheese.
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