These are little different because they have mushrooms, onions, & red bell inside. Using lower sodium bacon will reduce the sodium, or turkey bacon will reduce the fat.
Provided by Lynn Socko
Categories Vegetables
Time 30m
Number Of Ingredients 5
Steps:
- 1. Blanche green beans for about 5 minutes, then place in ice water to stop the cooking process.
- 2. Lay a pcs. of bacon flat, in the middle place 6ish green beans, a slice of mushroom, red bell & onion. Wrap bacon around securing with toothpicks.
- 3. Cook on grill on upper rack over low heat for approx. 15 mins. with lid closed.
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