GRILLED EGGPLANT AND GREEN BEAN SALAD

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Grilled Eggplant and Green Bean Salad image

Make and share this Grilled Eggplant and Green Bean Salad recipe from Food.com.

Provided by threeovens

Categories     Vegetable

Time 20m

Yield 4 portions, 4-6 serving(s)

Number Of Ingredients 8

2 garlic cloves, thinly sliced
5 tablespoons fresh lemon juice (2 lemons)
1/2 cup olive oil
1/4 teaspoon salt
black pepper
1 medium eggplant, stem top removed
2 cups cooked green beans, halved
1/2 cup mint leaf

Steps:

  • Combine garlic, lemon juice, 1/2 cup olive oil, salt and pepper. Set aside.
  • Peel eggplant, then cut into 1/2 inch rounds. Grill with oil; don't let get mushy.
  • Cut into 1/2 inch strips and add to beans. Pour vinaigrette over all. Add mint leaves and serve at room temperature.

Nutrition Facts : Calories 297.7, Fat 27.4, SaturatedFat 3.8, Sodium 153.3, Carbohydrate 14.3, Fiber 6.9, Sugar 4.5, Protein 2.7

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