GRILLED DIJON PORK CHOPS WITH LEMON & ROSEMARY

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Grilled Dijon Pork Chops with Lemon & Rosemary image

Here we have juicy center-cut pork chops grilled with a coating of Dijon mustard, garlic, rosemary, lemon juice and olive oil. Simple. Delicious. Win!

Provided by My Food and Family

Categories     Home

Time 20m

Yield 4 servings

Number Of Ingredients 6

1/4 cup GREY POUPON Dijon Mustard
1 clove garlic, minced
1 Tbsp. lemon juice
1 Tbsp. olive oil
2 Tbsp. chopped fresh rosemary
4 bone-in pork loin center chops (1 lb.), 1/2 inch thick

Steps:

  • Mix all ingredients except chops until blended. Reserve half; brush remaining onto chops.
  • Grill 10 to 14 min. or until chops are done (145ºF), turning after 6 min. and brushing with remaining mustard mixture.
  • Remove chops from grill. Let stand 3 min. before serving.

Nutrition Facts : Calories 160, Fat 9 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 40 mg, Sodium 410 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 17 g

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