GRILLED CHICKEN WITH PROVENCAL MARINADE

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Make and share this Grilled Chicken With Provencal Marinade recipe from Food.com.

Provided by Oolala

Categories     European

Time 4h1m

Yield 2 cups marinade, 6-8 serving(s)

Number Of Ingredients 7

1/2 cup Dijon mustard
1/4 cup balsamic vinegar or 1/4 cup red wine vinegar
1/4 cup lemon juice
6 garlic cloves, minced
2 tablespoons herbes de provence
1 cup olive oil, can use less
6 -8 chicken pieces, your choice

Steps:

  • Combine all ingredients except for the chicken.
  • Marinate chicken in the marinade for 2 hours outside the refrigerator or for 4 hours, covered in the refrigerator.
  • Remove chicken from the marinade and discard the marinade.
  • Return the chicken to room temperature before grilling to doness.

Nutrition Facts : Calories 348.2, Fat 36.9, SaturatedFat 5, Sodium 239.3, Carbohydrate 4.6, Fiber 0.8, Sugar 2, Protein 1.2

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