GRILLED CHICKEN SAUSAGE WITH LENTILS
Steps:
- Heat oil over medium high heat in medium pot. Cook carrots and onion until just softened about 5 minutes. Add lentils, broth, water, bay leaf, salt and pepper to taste. Heat to simmer; cook uncovered until lentils are done, about 15-20 minutes. Remove bay leaf, stir in orange zest. Set aside and keep warm. Grill, broil or microwave sausages according to package directions. Slice. Place lentils on dinner plates, top with green onions, and arrange sliced sausage on top.
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