GRILLED CHICKEN-MANGO QUESADILLAS

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Grilled Chicken-Mango Quesadillas image

Mango salsa and habanero-studded cheese put the sweet and the hot into these tasty grilled chicken quesadillas.

Provided by My Food and Family

Categories     Home

Time 45m

Yield 4 servings

Number Of Ingredients 5

1/4 cup KRAFT Mango Chipotle Vinaigrette Dressing
2 small boneless skinless chicken breasts (1/2 lb.), pounded to 1/2-inch thickness
4 flour tortillas (6 inch)
1/4 cup mango salsa
1 cup KRAFT Shredded Hot Habanero Cheese

Steps:

  • Heat grill to medium heat.
  • Pour dressing over chicken in shallow dish; turn to evenly coat both sides of breasts. Refrigerate 15 min. to marinate.
  • Remove chicken from marinade; discard marinade. Grill chicken 5 to 6 min. on each side or until done (165ºF).
  • Cut chicken into thin strips. Top tortillas with salsa, cheese and chicken; fold in half. Grill 1 to 2 min. on each side or until cheese is melted and quesadillas are lightly browned on both sides.

Nutrition Facts : Calories 280, Fat 13 g, SaturatedFat 5 g, TransFat 0.5 g, Cholesterol 60 mg, Sodium 480 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 20 g

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