GRILLED CHICKEN AND APPLES WITH ROSEMARY

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Grilled Chicken and Apples With Rosemary image

I got this recipe from a cookbook years ago, and it remains one of my all-time favorite chicken recipes. The meat is so juicy and flavorful, and the apples taste like baked apples. It is such an easy meal to prepare and so delicious.

Provided by Susan K

Categories     Chicken Breast

Time 35m

Yield 6 serving(s)

Number Of Ingredients 8

1/2 cup apple juice
1/4 cup white wine vinegar
1/4 cup olive oil
1 tablespoon chopped fresh rosemary or 1 teaspoon dried rosemary, crushed
1/4 teaspoon salt
1/4 teaspoon ground black pepper
6 boneless skinless chicken breast halves
2 golden delicious apples, cored and sliced into rings

Steps:

  • Combine juice, vinegar, oil, rosemary, salt, and pepper in a shallow baking dish or bowl.
  • Add chicken and apples; marinate in refrigerator for at least 30 minutes.
  • Cook chicken on a hot grill (or broiler) for about 20 minutes or until no longer pink, brushing several times with marinade.
  • Cook apples on grill (or under broiler)for last 6 minutes or so, until crispy-tender.

Nutrition Facts : Calories 243.6, Fat 10.6, SaturatedFat 1.7, Cholesterol 68.4, Sodium 175, Carbohydrate 8.9, Fiber 1.2, Sugar 7, Protein 27.4

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #fruit     #poultry     #easy     #chicken     #apples     #meat     #chicken-breasts

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