GRILLED CHEESEBURGER ON RYE

Grilled Cheeseburger on Rye image

Provided by bullwinkle

Time 18m

Yield 4 serving(s)

Number Of Ingredients 5

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1 lb lean ground beef
4 slices cheddar cheese
1 (4 ounce) can chopped green chilies
8 slices rye bread
1/2 cup butter or 1/2 cup margarine

Steps:

Make 4 ( 4oz.) patties from the gorund beef.
Cook hamburger patties to your favorite degree of doneness.
Top each cooked patty with a spoonful of chopped green chilies or ever how much you like.
Place 1 slice of cheddar cheese on top of chopped green chiles.
Make a sandwich with one cheese topped hamburger patty and two slices of rye bread.
Butter the outside of both slices of rye bread.
Cook in a hot iron skillet toasting on both sides.

Nutrition Facts : Calories 693.1, Fat 45.8, SaturatedFat 25.5, Cholesterol 164.1, Sodium 836.6, Carbohydrate 34, Fiber 4.1, Sugar 4.1, Protein 35.9